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By ENRICO

ITALIAN RESTAURANT

PIZZERIA

Pasta

148.

AGLIO OLIO PEPERONCINO

Garlic, oil and chilli

149.

ARRABIATA

Tomato sauce, chilli and garlic

150.

POMODORO BASILICO

Tomato sauce, garlic and basil

151.

PRIMAVERA

Cauliflower, carrot, onion and cream sauce

152.

PESTO

Sauce of pine seeds and basil

153.

ALLA NERANO

Zucchini, garlic, basil, oil and slice Parmesan Cheese

154.

4 FORMAGI

4 Cheese

155.

CARBONARA

Bacon, egg and cream sauce

156.

AMATRICIANA

Bacon, onion, chilli and tomato sauce

157.

BOLOGNESE

Meat - Ragout

158.

PUTTANESCA

Tomato sauce, olive, garlic, anchovies and capers

159.

TONNO

Tuna, onion and tomato sauce

160.

VONGOLE

Clams with chilli and garlic

161.

FRUTTI DI MARE BIANCO O POMODORO

Seafood, chilli, garlic and wine sauce (or) tomato sauce

162.

PESTO DI MARE

Pasta with Seafood and pesto sauce

163.

SALMONE

Smoked salmon, onion and cream sauce

(All prices are subject to 7% government tax)

Reservation

Opening Daily : 12.00  - 22.30

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You can contact directly to our partner through this webpage.

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