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By ENRICO

ITALIAN RESTAURANT

PIZZERIA

Vegetables

164.

CAVOLFIORE ALLA DIAVOLA

Cauliflower with garlic and chilli 

165.

CAVOLFIORE AL BURRO

Cauliflower with butter

166.

BROCCOLI AL LIMONE

Broccoli with lemon sauce

167.

FUNGHI TRIFOLATI

Mushroom fried with garlic, chilli and parsley

168.

MISTO DI VEGETALI

Fried mixed vegetable with garlic and chilli

169.

PATATE AL PREZZEMOLO

Boiled potato with parsley

170.

PATATINE FRITTE

French fries

171.

SPINACI RIPASSATI

Spinach fried with garlic and chilli

172.

SPINACI  AI FORNO

Baked Spinach with cream and cheese

173.

CAVOLFIORE AI FORNO

Baked Cauliflower with cream and cheese

(All prices are subject to 7% government tax)

Pesce

174.

FRISTO MISTO DI MARE

Deep fried Seafood

175.

GAMBERONI AL BRANDY

Prawns with brandy sauce, garlic and chilli

176.

GAMBERONI ALLA GRIGLIA

Grilled large Prawns

177.

BRANZINO CARTOCCIO

Seabass with fresh tomato, capers, garlic, celery and tomato sauce

178.

BRANZINO ALLA MUGNAIA

Seabass with lemon, parsley and wine sauce

179.

SALMONE ALLA GRIGLIA

Grilled Steak Salmon

180.

TONNO GRILLED

Grilled Tuna Steak

(All prices are subject to 7% government tax)

Reservation

Opening Daily : 12.00  - 22.30

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